Prosciutto di Parma DOP - 30 Mesi - Intero - Con Osso - In Cassa di Legno Weight:11.30 Kg. and highly nutritious cured meat

and highly nutritious cured meat

Acetaia Malpighi's Apple-Flavored Condiment is a refined blend of selected Italian apples and white vinegar aged in ash barrels

il profumo avvolgente di frutti di bosco e l’equilibrio tra tannicità e dolcezza

it is the finest Parmigiano Reggiano to bring to the table

as per tradition

Prosciutto di Parma DOP - 30 Mesi - Intero - Con Osso - In Cassa di Legno Weight:11.30 Kg. and highly nutritious cured meatProsciutto di Parma DOP, aged 30 months, signed by Cavalier Umberto Boschi, is an absolute excellence of Italian charcuterie, made according to tradition in the hilly area of Parma. Whole, with bone and stored in an elegant wooden box, it offers a sweet and natural flavor, the result of a long artisanal aging process.