Kit 8 Fingers 13 x 2,7cm Entremets Individuel deep-freezing and oven baking

deep-freezing and oven baking

Chocolate Tempering Machine - PME Cake

Tain-l'Hermitage) Range Blend Type Black Cocoa content Minimum 55% Fluidity 4 drops out of 5 Available sizes 1kg

Stencil Scallop - Sweet Stamp

Which insert should be used

Kit 8 Fingers 13 x 2,7cm Entremets Individuel deep-freezing and oven baking8 Fingers Kit, 13 x 2. 7 cm The 8 Fingers Kit includes an 8 cavity silicone mold of 13 x 2. 7 cm, a cutter to shape the bases, and 10 oval cups for presentation. Everything you need to create uniform finger desserts. Features Silicone mold with 8 cavities of 13 x 2. 7 cm Cutter to shape the bases 10 oval presentation cups Recipe included in the kit Applications A complete kit for reception fingers. Finger desserts, mousses, and creamy textures. Cut